Boulevard Cafe. 27 Exchequer Street, Dublin 2.

Boulevard Restaurant Interior


Early Bird Group Menu

Monday to Wednesday Anytime
Available as an Early Bird Sunday & Thursday ie in by 7pm out by 9pm


Click here to enquire to book   
or Call 6792131
 

Starters

Pork Belly

Pork belly sticky balsamic dressing, rocket & pepper salad sprinkled with cashew nuts

Soup

Made with fresh produce in season & ceoliac freindly 

Goat Cheese Tartlette

Filo pastry topped with caramelised red onion & goat cheese 
rocket & fennel salad, beet puree 

Bruschetta

Ciabatta brushed with extra virgin olive oil & garlic topped with tomato & basil

Duck Liver Pate

Duck liver pate with melba toast, spiced apple & peach chutney, rocket leaf salad
 

Main course

Chicken Supreme

Chicken supreme on herb cream potato, smoked Gubeen cheese 
& bacon cream, mange tout 

Pan Fried Atlantic Cod

On provencale of Mediterranean vegetables, crisp new potato

Beef Bourguignon

House Speciatity, beef slowly braised in beef jus & Pinot Noir,
button mushrooms & onion, champ potato
 

Roast Barbary Duck

Barbary duck breast, Dauphanoise potato, braised cabbage & bacon,
forest berry  jus  (€5.00 Supplement)
 

Vegetarian Risotto

Risotto tossed with green pea, mint & asparagus topped
with rocket & parmesan crisp

Tagliatelle Cabonara

Pasta tossed with creamy parmesan, garlic sauce with smoked bacon

Rib Eye Steak

Prime beef,  brandy peppercorn sauce, field mushroom
& home cut fries (€5.00 Supplement)
 

 

Dessert Selection

A tasting plate of Ursulas home made delights 

Tea or Coffee

12.5% Service Charge on groups of 6 or more